The hospitality industry alone generates two million tonnes of waste annually. Restaurants, pubs, and bars require commercial waste management services that can help them cut down on that waste and promote environmentally responsible practices such as commercial waste recycling.
IDENTIFYING YOUR WASTE
The first step to cutting your commercial waste is determining what is going into your dust bins and if any of those materials can be diverted. A waste audit, completed with the help of a reputable commercial waste management company, is an invaluable resource for business owners. With an audit, you can determine what commercial waste disposal is occurring and if there are opportunities to cut the commercial waste disposal costs.
MATCHING COLLECTION WITH WASTE TYPE
Now that you understand the type of commercial waste your restaurant, pub, or bar is producing; you can set up your commercial waste collections to best match your needs and keep your costs low. This might include adding commercial wheelie bins, which can separate commercial dmr (aka commercial dry mixed recycling) from other waste, keeping it out of the landfill.
Restaurants alone produce nearly 200,000 tonnes of food waste annually. It is best to arrange commercial food waste collection that diverts this waste from landfill. Not only is it the environmentally accountable thing for a business to do, but you can also actually save money by arranging for your commercial food waste disposal to be composted. You skip the landfill tax, and you will be able to reduce the frequency of your general waste collections.
STORING AND LOOKING AFTER YOUR BINS
Another way to keep your commercial waste collection costs low is to store and load your bins correctly to ensure that you do not miss a collection. Missing your collection date may mean that your business requires an additional pickup, or a trip to the dump, to prevent a backlog of foul-smelling food waste and potential fines from city council.
Having the correct commercial wheelie bins is critical for successful commercial bin collection. 360 Waste Management will provide you with free commercial wheelie bins that prevent overloading and resist damage, making storing and looking after your bins easier.
EDUCATING YOUR EMPLOYEES
No matter what steps businesses take with their commercial waste management companies, employee engagement is required to ensure your commercial waste management plan is being followed correctly. Employees will be the ones responsible for preparing for your commercial wheelie bin collection and certifying that your commercial food waste collection is separated from your commercial waste bins collection.
Make sure that your staff receive proper training. The best commercial waste management services will provide you with resources for your team, helping you make your commercial waste bins collection a success.
WHAT’S NEXT?
If you want to save money, send less to landfill, and make your waste management more efficient, talk to us about switching to 360 Waste Management. We have helped restaurants maximise their waste services, and we can help your business next. Fill out our form for a quick and easy free quote, or give us a call to discuss your business with our friendly, expert team.
